Learn to make delicious staples from a variety of global cuisines. Courses Carbonara Pasta Spend the evening with our Italian-born instructor and learn to make delicious Carbonara pasta, which originates from Rome. This creamy dish traditionally includes meat, but a vegetarian option is available with advance notice. Panna Cotta Learn to make a delicious, creamy, vegetarian-friendly, Italian dessert—Panna Cotta! Our Italian-born instructor will guide you through the process, and you'll get to sample your creation and take some home to enjoy. Tiramisu Discover how to make tiramisu, a classic Italian dessert also known as Tuscan Trifle (which translates to "pick me up"). Tomato & Sausage Risotto Discover the traditional Italian methods of creating a rich and creamy risotto flavoured with tomato and sausage. Sample your dish before leaving with your own take-home container of risotto to share at home. Adults only.
Carbonara Pasta Spend the evening with our Italian-born instructor and learn to make delicious Carbonara pasta, which originates from Rome. This creamy dish traditionally includes meat, but a vegetarian option is available with advance notice.
Panna Cotta Learn to make a delicious, creamy, vegetarian-friendly, Italian dessert—Panna Cotta! Our Italian-born instructor will guide you through the process, and you'll get to sample your creation and take some home to enjoy.
Tiramisu Discover how to make tiramisu, a classic Italian dessert also known as Tuscan Trifle (which translates to "pick me up").
Tomato & Sausage Risotto Discover the traditional Italian methods of creating a rich and creamy risotto flavoured with tomato and sausage. Sample your dish before leaving with your own take-home container of risotto to share at home. Adults only.
